Get the full curdbox experience below. Listen, learn, and enjoy!

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August 2019 curdbox

The Cheeses

Fontina Val D'Aosta by Caseificio Vallet Pietro
Pecorino Toscana Staggionato by Caseificio Maremma
Piave Vecchio by Lattebusche

The Pairings

Fresh Tomato Jam by Blake Hill Preserves
Sundried Tomato Olive Tapenade by Sutter Buttes
New England Pepperoni by Daniele Foods

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Blog Post

See what beers pair well from our guest beer blogger: read that post here.

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Spotify Playlist

Have a jam session with your jam and cheese session.

Playlist creatively curated by @cheeseplatemixtape. 

(If you don't have a Spotify account, hit play and it will prompt you to sign up for free!)

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Video

This video gives a tutorial for nuggeting cheese— a great technique for serving the Piave and Pecorino in this month's curdbox.

Podcast

Each month we're bringing you a fun and tasty podcast featuring your cheeses and pairings.