SAVORY WINTER

Get the full curdbox experience below. Listen, learn, and enjoy!

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January 2020 curdbox

The Cheeses

Harbison by Jasper Hill
Chorherrenkäse by Schärdinger
Trugole by Agriform

The Pairings

Petits Toasts by Les Trois Petits Cochons
Walnut Dijon Mustard by Edmond Fallot
Salami by Fratelli Beretta

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Blog Posts

See what beers pair well from our guest beer blogger: read that post here.
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Spotify Playlist

Have a jam session with your jam and cheese session.
Playlist creatively curated by @cheeseplatemixtape

(If you don't have a Spotify account, hit play and it will prompt you to sign up for free!)

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Podcast

Each month we're bringing you a fun and tasty podcast featuring your cheeses and pairings.

SAVORY WINTER - January 2020

Let’s ring in the new year right with cheese, cheese, and more cheese! Listen to Jenn and Julie as they chow down on Curdbox’s “SAVORY WINTER” edition. The cheeses in this podcast are Jasper Hill’s Harbison from Vermont, Schärdinger’s Chorherrenkäse from Salzburg, Austria, and Agriform’s Trugole from the Asiago region of Italy. This month the cheeses are paired with Petits Toasts, imported from France and the perfect complement to creamy Harbison, and then topped with Walnut Dijon mustard, also from France, and Beretta’s Italian salami—it's an absolute umami trifecta. This is the podcast for people who like to eat cheese. If you'd like to "eat along", subscribe to your own curdbox at curdbox.com!

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Want to eat along next month?